FOOD EVENTS LIFE STYLE
Chef e Chef a domicilio.
Nella sua cucina le moderne tecniche culinarie si sposano con la tradizione.
An ideal dish for the Easter picnics.
The recipe for a low-calorie first course
The perfect pairing: sausages and great Barbera red wine.
A quick recipe to enjoy all year round.
PDO Mozzarella served as a sandwich
Surprising is a fundamental rule for cooking.
The perfect finish for a romantic dinner.
A tasty recipe made by the greatest chefs very easy to do at home
Spices and shellfish: an appetizing combination for Valentine’s dinner.
Cold smoked trout fillet. It can be eaten warm or cold, as an appetizer or as finger food.