Lambrusco’s tannic character makes it a great pairing for fatty and salty meat, as this beef tagliata!

This paccheri pasta recipe is so inviting…perfect for a chilly evening! This baked pasta with pumpkin, parmesan and fried leeks is a…

Revisit a classic recipe in a simple and creative way, combining different products to create a modern and elegant dish.

Risotto is a typical first dish of the Italian cuisine, widespread in many versions across the country – although it is more…

The sweetness of pepper and ricotta meets the strong taste of anchovy to create an explosion of flavours you absolutely need to…

A Chocolate Amaretto Cake that could be served with whipped cream and amaretti biscuits. Easy to make and perfect for entertaining.

If you prefer tuna, you’ll love this recipe! A stylish dish of Tuna tartare with a delicious beetroot mayonnaise.

Here’s a version of risotto between land and sea, cooked and raw: a mixture of two cheeses, shrimps almost raw and lemon…

Light and delicate cake, perfect for a coffee break or after lunch. It is also called the “Seven Cup Cake”, as the…

These are our tips to create rich and creamy chocolate truffles at home! The result will be amazing 😋