The sweetness of mascarpone and the intense coffee taste: this is the result of the renowned Tiramisù recipe. Simple to make and…
italian tradition
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The pasta alla Norma is one of the most famous Sicilian dishes in the world. Any palate, even the most demanding, will…
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Tagliatelle with porcini mushrooms or pasta seasoned with tasty autumn mushrooms, ideal for the sunday lunch or to amaze your guests with…
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Pumpkin gnocchi is a typical autumn dish. An easy-to- make first dish, genuine and with a delicate flavor.
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Penne alla Carbonara is a timeless recipe from Lazio. Carbonara sauce is one of the most famous and loved pasta sauces typical…
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Here is how to prepare spaghetti with anchovies, a very simple but tasty first dish. The spaghetti with anchovies and breadcrumbs is…
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Caprese salad is usually served as an appetizer, and sometimes as a main dish. It is a traditional Neapolitan recipe; the name…
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Pesto is a traditional sauce originating in the Liguria region. With the appellation “pesto alla genovese”, it is included in the list…
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Now popular across Italy thanks to its easy preparation and its bright yellow colour that brings it a touch of elegance. Depending…
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Pizza is a typical delicacy of the Neapolitan cuisine. Today, together with pasta, it is the most known Italian dish, both in…